Recipes with Spinach

Hot-smoked salmon soup

The smoked salmon is packed into blanched spinach. The fish fund boils for a while with saffron until the soup has taken color of saffron. The soup must not boil. Half a orange is squeezed for juice, and the juice is poured through a coffee filter, so it is co

Brazilian sea trout with herbs

Clean the trout, but do not cut it up. Cut a deep scratch from head to tail on the backside and cut the fillets free from the backside and outwards. As close to the leg as possible. Now cut the back and the side legs away, the fillets still stuck by the head a

Fish Cake Cake (Hot)

Remove the legs from the fish and cut it out into rough pieces. Cut loose In a quick hatch, the fish is first stirred with salt, then flour, cream and egg to be added at a time. Add onion and taste with juice and pepper 1/3 part mix with 100 grams of spi

Hellefisk Maison

Smoked halibut is cut into slices. The spinach is rinsed and blanched and chopped roughly, then sautéed in the pot, set the water to be evaporated. Whip cream is added and cooked evenly. The eggs are poached in water and vinegar.

Glass bowl with spinach

The glass bowl is peeled and cut into 3/4 cm thick slices steamed 5-6 min. Turn the steamed glass bowl slices into coiled egg and rasp mixed with salt and pepper. The boiled slices rose golden. Spinate is rinsed and steamed for 5-10 minutes. Dripping and blend

Flow-roasted mayor with spinach

Peel, rinse and share the majors in quarters. Boil them first for 2 minutes in salted water and put them in a saucepan. Then cook the majors in cream at low heat approx. 10 minutes. Clean, rinse and chop spinach roughly. Place it in the top of the pan with che

Filled calf rolls with gratin vegetables

The meat is lubricated with the cheese, a slice of ham or bacon is placed on top, possibly. Sprinkle mustard and finally season with salt and pepper. Fine cut garlic can also be used as filling. The meat is rolled together and closed with a meat pin. The ro

Fish in dish with curry sauce

The potatoes are peeled and cut into slices. Boil them until they are almost tender (about 10 minutes). Put the potato slices in a greased oven dish. Distribute the spinach over the potatoes. If you use fresh spinach, you should count on a larger amount. Put t