Recipes with Spaghetti
The oven is turned on at 250 degrees C, so it is ready for use.
The chops are lightly bitten, brune and put in an ovenproof dish. The chopped onions are switched. Tomatoes with water are poured and boiled for approx. 10 min.
Broth, tomato paste, garlic a
Cut the chops with curry and peppers and fry the fat on the forehead a few minutes.
Spaghetti boil in broth about 10 min. Remove from the water and place in an ovenproof dish.
The cutlets are laid over the spaghetti. The mushrooms are shredded, tomatoes
Sauce provencale made with blender:
Peeled tomatoes are poured into the bowl, peeled carrot cut into smaller pieces, peeled and cut into smaller pieces. The peppers are freed for kernels and cut into smaller pieces. It all comes in the bowl of the peeled toma
Cook the pasta according to the instructions on the package.
Put the chunky chicken and chopped onions in a thick pot in the oil.
Add the peppers into small tern and then a little broth, soy and spices. Let the dish smack for a few minutes.
Then add t
Bring 5 l of boiled water into a large pan with 2 tablespoons of salt (full heat, low on).
In the meantime, all the mussels must be flushed, all open thrown away. Onions and garlic pilles, loose halved and cut into thin rings, chopped chopped. The chiliies
Rinse the spring bulbs. Remove rowing soda and wipe green parts, cut anything else in fine strips. Let the butter melt in the large pan and sauté the finely cut spring onion.
Bring 5 l of water in a boil with 2 tablespoons of salt. Pour the spaghetti and bo
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