Recipes with Raisins

Carolinas pie

Chop fat and flour together to grind a lot. Add cold water and work the dough together. Let the dough rest for 1 hour in the refrigerator. Roll the dough onto a floured table. Lay the dough in a round shape with loose bottom, approx. 22 cm in diameter. Sque

Italian bread with fruit and rosemary

Crumble the yeast in a bowl. Pour finger-warm water, approx. 37 degrees in and stir the yeast into it. Add olive oil, salt, nuts and rosemary and mix well. Bring the flour, but save a little to the roll. Bring it well through to a smooth dough and then let

Birkeskrans with lemon glaze

Crumble. Yeast down in a bowl. Melt the fat and put the milk. Let it get wet warm 37 degrees. Pour the mixture over the yeast and stir until the yeast is dissolved, add salt, sugar, grahamsmel and 4 dl. Of wheat flour. Work the dough together to make it

Spice Bread

Pour one ½ l of white flour into a bowl, crumble the yeast and stir until it is completely dissolved. Melt fat in a saucepan, add the syrup and the rest of the whitening roll. Let it get wet. Pour the mixture into the bowl and add salt, ginger, cloves, pomeran

Crispbread with apricots

Chop the apricots. Crumble the yeast in a bowl. Heat the water to the fingers and pour it over the yeast. Stir around until the yeast is dissolved. Add porridge, rye flour, wheat flour, raisins and salt and mix well. Eat the dough on a flour plate, approx. 5 m

Niels-emil's cranberry bread

Mix lukewarm water, crushed wheat, crushed rye, salt, bowl, blackcurrant jam, raisins, flaxseed and wheat bran in a bowl. Cover with a cloth and let it stand overnight. Mix the dried yeast with wheat flour. Heat the water to 50 degrees and pour it while stirri

Florentinerkager

Stir sugar and egg yolks foaming. Mix lemon peel, raisins and flour. Whip the egg whites stiff of folding them into the dough, put on a baking sheet with baking paper, with 2 teaspoons. Bake the cakes in a hot oven at 200 degrees for approx. 12 minutes. Melt t

Apple cake with cardamom and raisins

The yeast is crumbled in a dish, pour milk over, stir the yeast out. Bring butter with sugar, cardamom and egg. Mix all of it well and put the flour into the dough. Mix the filling in. Lubricate a spring and fill the dough into the cake, stir the cake for a sl