Recipes with Prunes without stones

Derrek bradepande cake

The eggs, beat well with the sugar. The flour mix well with bagepulveret and stirred in alternately with the cream. Butter baking pan, approximately 32 * 25 cm. Wide dough out of the form. Average sveskerne in thin strips. Slice the husk of the oranges with a

Andalusian fondue

Cut liver into bite-sized pieces, season them with pepper and sherry and let them pull approx. ½ hour Arrow and squeeze the garlic. Stir them in mayonnaisen along with the soured cream and season with salt and pepper. Blanch the onions a few minutes skal

Plums in marzipan and Rome 02

Put the yolks to soak in rum overnight. Roll marcipanen off and plug it out with a liqueur glass. Place a yolk on half of the pieces and close the remaining. Squeeze marcipanen well together all the way around the edge. Melt the chocolate and brush each marzip

Port wine marinated prunes

Dissolve the sugar in won over gentle heat. Add the port wine. Put sveskerne to soak in the mixture. Let them stand and pull a 24-hour, turn the sveskerne along the way. Peel appelsinen. Liberate the shell completely for any hint of white membrane. Cut Oran

Old-fashioned roulade with prunes (Veal breast)

Broad has the piece out and slice, if desired. little of the fattest blubber away if drop-down roast must be skinny. On the flesh side is seasoned well with salt and pepper and spread out over sveskerne apiece. Roll the roast snugly together and tie a leash ar

Indian sveskeshutney

Soak the raisins, prunes and dates in water for about 30 minutes and sieve the water from. Grating dried chilies, mustard seeds and ginger in oil in a pan, to the chili get color. Add the dried fruit, water, tamarind, salt and sugar. Cook it together into a th

Katrineblomme dessert

Place the almonds in sveskerne and place them in a greased casserole dish. The egg yolks and sugar stirred white. The cream boils up with vanilla. The boiling cream whipped into the eggs. Cooled slightly by. Turn the stiftpiskede egg whites in. Cream poured ov