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Recipes with Paprika

Mains EVS. Cognac Giblets from the bird The oil or fat 10 slices ...

The cleaned turkey is sprinkled inside with salt and pepper. The chestnuts are scratched and placed on the grid in the oven for 15 minutes. By 225 gr until the skull and brown skin can be pulled off. The chestnuts are boiled for 10 min. In the soup and mashed


Mains EVS. 1-2 tbsp. minced ham EVS. 125 g shrimp or mushrooms White wine or Apple juice ...

Mussels must be closed when you buy them. They are scrubbed well and put in cold water until cooked. The mussels are boiled approx. 5 min., Then all the mussels must be open, otherwise they are not good. They are loosened from the chair and the string is remov


Salads Green salad leaves Red Apple Wine vinegar ...

The mushrooms are made and shared. The roast was cut by the Christmas salad, cut into centimeters of pieces. The strips are rinsed and shaken dry. The apple is washed and cut into cubes without a core housing. All mix with a fork, turn into mayonnaise that is


Salads Pepper strips or parsley Oil Boiling water ...

Veal and apples with peel are cut into cubes and mixed with coarse celery. Oil and vinegar are shaken together. Spices melt in boiling water and added. The marinade poured over the salad, which draws 1/2 hour and is decorated with pepper and parsley.


Sides Tarragon Paprika Rosemary ...

4 onion pills, rinse and halve. A dirt butter is placed on top. Then season with the spice mixture. The onions are piled on staniol, which closes. Stir on the grill for about 20. Can also be cooked in an oven at 200 degrees, possibly. Just in refractory


Sides Tarragon Paprika Rosemary ...

4 tomatoes are rinsed, the stem is removed, a cross is scratched in the top pen and a stick of butter is added. Then season with a spice mixture of: esdragon, rosemary, salt and peppers. The tomatoes are placed on staniol, which closes. Stir on the grill for a


Mains Pepper Salt Lemon ...

The marinade is mixed and stirred together in a bowl. The meat pieces are reversed a few times, the navy overnight. Wipe off. Grilles 5-10 minutes. Depending on thickness. Possibly. Accessories grilled tomato and grilled onion.


Mains Balsamic vinegar Olive oil Paprika ...

Rinse the prawns, give them a boil and dry them well. Cut the bottom 2 cm of the asparagus. Rinse them and cut them into 4 cm long pieces. Half the tomatoes. Put alternately shrimps, asparagus and tomatoes on the skewers. Brush with oil and sprinkle with peppe