Find recipes from the World's Cookbook - Wocobook www.wocobook.com

Recipes with Onions, diced

Mains EVS. grated cheese Pepper Salt ...

Put the pancakes in a little oil. Turkey, onions and garlic are chopped in oil until the meat is almost cooked. Add leek, mushroom, red pepper, tomato paste and spices. When the vegetables are crisp, add corn and sprouts. Warm it all well. Add about 2 ta


Mains Bechamel sauce (mornay sauce, use possibly finished purchased) A little oil A little water ...

1 pack of canned cannons boil for 8-10 minutes. 1 onions in tern, 2-3 fried chopped garlic and 250 g chopped beef brune in a little oil. A packet of frozen whole spinach comes in and dries up with low heat. When the spinach is thawed, 1 egg and 35 g grated par


Mains Peeled drained tomatoes (240 g) Chopped fresh rosemary or 2 teaspoons dried Bay leaf ...

Heat the sugar for low heat in a large frying pan. Do not touch it. Add vinegar when the sugar is melted to caramel. Let it boil a little so the caramel dissolves in the vinegar. Add red wine, cinnamon, rosemary and peeled drained tomatoes. Season the meat wit


Lunch Bechamel sauce, if necessary. Mornay sauce A little oil A little water ...

1 pack of canned cannons boil for 8-10 minutes. 1 onions in tern, 2-3 fried chopped garlic and 250 g chopped beef brune in a little oil. A packet of frozen whole spinach comes in and dries up with low heat. When the spinach is thawed, 1 egg and 35 g grated


Mains Pepper Salt Firskhakket/dried thyme ...

Chop the liver with a knife and stir it together with the pork tenderloin and the other ingredients for a farce. When using the bacon, they are shaken first on a pan before adding to the farmer. Cut the tenderloin on the long joint and make it easy for a unifo


Mains EVS. pickled red beets and fresh rye bread Pepper Salt ...

Give the meat a short boil and rinse with cold water. Put into a new pot and pour broth, bay leaves, onion and pepper. Cook with low heat for approx. 35 minutes after which the potato plants are added. All of it is cooked tenderly and seasoned with salt and pe


Mains Pepper Boiled potatoes Vinegar ...

Melt the margarine and season the onions until they are clear, but not brown. Add water and vinegar. The onions are boiled tenderly with mild heat about 10 minutes. Add spices. The potatoes are cut into the tern and put into the pan. Put on the lid and warm


Mains 1 tray mushrooms into quarters Oil or butter for frying Pepper ...

Start with shaking the bacon on the forehead. Take it off the forehead. Shake the sirloin in the butter. Then take it off and shake the onions and garnish it softly. Add chopped tomatoes, tomato sauce, peppers, brown dumplings and whipped cream. Cook it togeth