Recipes with Onion

Potato liverpostej

Liver, potatoes & amp; Onion blends to a proper consistency, make sure it does not get too nice. Whip eggs & amp; Egg whites together & amp; Stir it in the liver mass. Add the milk & amp; Season with salt & amp; pepper. Pour the mass into a greased form &

Greek chops in dish

Blame the potatoes and halve them. Cut the onions in both and put them in an ovenproof dish together with the potatoes and crushed garlic. Sprinkle with olive oil and baked potatoes for 15 minutes at 200 degrees. Immediately brown the chops on a pan and season

Jambalaya with prawns

Chop the sauce and season it in the oil with the crushed garlic, pepper fruit in the tern and thyme. The rice is added and swirled for a moment before pouring the boulder into boiling water. The peeled tomatoes are added and the dish cooks for about 18-2

Izmir chop

Turn on the oven at 200C. Cut the onions and crumble the bread over the meat. Add eggs, squeezed garlic, finely chopped parsley and mix well together. Shape for small elongated meatballs, if any. With a spoon, and raise them on all sides until they are brown.

Chicken Fruitcake IIII

Mix the dough with onions and add all the other ingredients. The fathers are touched well. Boil for 30 - 60 min. Form the dad to meatballs and stir them on a pan for 5 - 10 minutes by medium heat. tips: Served for sauce and potatoes or a fresh pasta sa

Horned fish in dish

Cut the fish fillets into pieces and place them in a greased oven dish. Cut the bacon into small cubes. Arrow and heel loosened. Melt the butter in a pan and let the bacon and onions spin in it, the onions must not brown. Sprinkle with stirring and sprinkle wi

Brazilian pot

Brown curry of oil, Then bring the meat of mushrooms and onion and let it roast until it is almost completely passed. Then come ketchup so it almost covers the bottom layer And then the cream let it stand and smash for approx. a quarter Can be eaten with

Osso Buco 03

The meat is turned into flour with salt and pepper and brune, if any. Of sometimes. Takes up. Vegetables chopped and browned in margarine. Boiling water, tomato purée and bay leaves are added. The meat is laid back and the wine is added. Cook under low for