Recipes with Oil

Spice with pork, onions, peppers and lime

Mix the yoghurt with curry, tomato paste, lemon juice and oil in a bowl. Cut the meat into cubes and put it in the marinade. Mix and leave it cool for some hours. Cut the peppers into cubes and limes in quarters. Arrow the bulbs and cut them through. Take the

Bear's animal reunions

Meat and beef are driven once through the meat hatcher. The meat is kneaded with egg and rasp and seasoned with salt and pepper. The fries are rolled into a thick sausage cut into suitable slices formed into creclets. The creepers are turned into rasp an

Beer marinated timetable chops

Stir the marinade together until the honey is completely dissolved. Place the chops in a half-deep dish and pour the marinade over. Cover and simmer for 5-6 hours or from morning to evening. Dip the chops with a roll of paper. Heat the oil on a pan and brow

Provence Chops

An easy dinner dish with southern flavor and appearance. The dish is cooked in the oven and served with coarse bread. Rip the chops on the edge, so they do not make a bowl during browning. Sprinkle them with salt and pepper and brown in oil. Then cook auber

Peppercorns with spinach

Heat the oven up to 200 degrees C. alm. oven. Brown the choppies in golden fat for half a minute on each side by warming on a pan and picking them up. Heak and sweat licked in the remaining fat. Sprinkle flour, peppers and a little salt over and let it w

Napolitan chops with rice pillaw

Ham, onions, garlic chopped well and put on the forehead, add the finely chopped tomatoes, then grate to thick fathers. Cut a pocket into the chops, sprinkle the dad. Turn in flour and fry in olive oil for 6-7 minutes. on every side. Put the chops in a dish.

Rispillaw

Put the rice in the oil until it is clear, add the finely chopped onion and water, boil it and turn it to the lowest flask, leave the rice for 18 minutes. Beat the rice with a fork add 1 teaspoon. salt.

Chops with almonds and pineapple

The almonds are sliced ​​and chopped roughly. Shake on a dry forehead. The pineapple slices are sprinkled with curry and fried in oil approx. 1 minute. The chops were roasted on the same pan approx. 5 minutes on each side depending on thickness. Sauce: B