Recipes with Oil

Pita bread with crisp sausage, ham

LUN pitabrødet. Fry the sausage, ham in a pan in the oil. Let it drain away on fat sucking paper. Fill pitabrødet with green salad, slices of tomato and bell pepper and ham. Stir the dressing together and pour it into the bread.

Pita bread with cauliflower and bacon

Cut bacon slices into small pieces and fry them crispy. Boil cauliflower bouquets just until tender in salted water and let them afdryppe. Mix the sauce and turn the bacon and cauliflower in filling in warm pita bread and come give more sauce and crispy bacon

Pita bread with a filling

The meat is cut into strips and FRY in oil. Fintskæres and vegetables served separately in small bowls. Pitabrødene heats in on top or on the toaster. The cream is mixed with finely chopped pale celery, lemon and spices. Pitabrødene filled with mea

Crazy stew with mushrooms and celery

Com meat, onion, celery, carrot, juniper berries, thyme, garlic and red wine in a freezer bag and let it soak in refrigerator for 24 hours. Take the meat up, Pat it dry in paper towel and saute it in oil in a large frying pan to it have taken color. Brine, her

Grilled Salmon with herb sauce

Start with the sauce: Came wine and broth in a saucepan and bring to the boil. Smooth with flour udrørt in a little broth. Whip cream and egg yolk together and whip it in. Warm it to near the boiling point, while being touched. Mix in the herbs and season with

Curly kale buns/miniflûtes

Dissolve the yeast in the milk, add the butter-thawed blanched chopped Kale from Creamed Cabbage, oil, salt, and wheat flour. Dough forhæver in ca. 20 min., Loaves are shaped. After draws in about 20 minutes. Brush with water and bake in a preheated oven

Along boiled beef dish

Bacon Brown in oil, be taken up. Meat and mushrooms into slices Brown in the FAT (meat only). Seasoned with paprika, salt and pepper, and then add peeled tomatoes together with the cream. Boil the meat is tender about 45 minutes. Cocktail sausages and to

Pizza bolognese

Udrør the yeast with water, add salt, oil and flour and knead the dough together. The dough should raise 30 min. Getting oil in a pan and Brown the beef, along with the finely chopped onion. Add the tomato puree, oregano, garlic, salt and pepper. Let the sm