Recipes with Oil

Norwegian grovboller

Boil water and oil up. Pour over the cracked wheat kernels and let it slowly cool down, for it is hand warm. Crumble the yeast in and stir until it is completely dissolved. Mix cottage cheese, salt, whole wheat flour and wheat flour in bulk. Let dough raise 1

Pumpkin-pineapple muffins without sugar

Grass coach rives rough. Eggs, sweetener, oil and pineapple essence whipped together. Coach grass mix in the flour and baking powder stirred in.. Divide the batter into 20 muffin cups. Bake at 210 degrees c. in 45 minutes.

Alternative buns

Shuffled after raising 15 minutes. Trilles to buns that elevates uncovered for about 45 minutes. Bake at 200 degrees for 10-15 minutes.

Gammel Estrup buns

Dissolve yeast in water and salt added. Grit added. Add wheat flour and knead well. Formes to buns and raises to about twice the size. Bake in oven at 200 degrees C for about 20 minutes. Tips: The dough should not raise before it is shaped into buns.

Broccoli Salad IIII

Steam broccoli bouquets just tender in a little salted water, preferably in a microwave. Let them drain and become almost cold. Let also drain the chickpeas and mix them gently with broccolien and it diced onion. Make a dressing of oil and vinegar, flavor it w

Puffs of pot

Heat the oil in a large pot (at least 3 litres). Came in and put a lid on corn kernels. When you can hear that the corn kernels starts popping, shake you pot a little in between. When the popningen customer, you can facilitate the lid and see if all the kernel

Steak sandwich with pesto and grilled avocado

Rinse the salad and cut the fine. Cut the cucumber into slices. Arrow the onion and cut it into rings. Brush oil on the flesh. Heat a grill pan or a regular skillet well up. Season the meat well with salt and pepper. Brown it on each side and cook at medium

Beef filet with lime glazed carrots and peas, potatoes and Mint-purløgdip

Pat the meat dry with paper towels. Brown the meat on all sides in a hot pan in butter or oil. Discard the frying fat. Put the meat in a baking dish and season with salt and pepper. Turn on the oven at 150 ° c. Place a thermometer in the middle of the roast an