Recipes with Oil
Chop the vegetables well and warm the oil. Chef onion and ginger with the spices of the onions are transparent. Add the vegetables except tomatoes and lentils and stir for a few minutes. Add the boulion and simmer for about 30 minutes. Stir around once in the
Peel onion and garlic. Cut onions in tern and garlic in very small pieces. Also cut tomatoes, squash, eggplant and peppers in small terns.
Put onion and garlic in large saucepan. Put tomatoes, squash, eggplant and pepper in the pan. Add tomato paste and cho
Turn on the oven at 180 degrees.
Cook the potatoes lightly or use a residue (you can also use cauliflower, leeks, celery, onions, mushrooms or whatever you have in the tray). Cut the carrots into slices and blanches for about 10 minutes in the oil; You can
Dissolve the yeast in the lukewarm water and
Mix all the ingredients together.
And let it rise for 30 minutes and shape the balls and let them rise for 15 minutes
Bring them to the oven for about 30 minutes
mashed potatoes:
The potatoes are peeled and boiled.
The boiled potatoes mashed with butter and milk.
The mashed potatoes are seasoned with salt and pepper.
meat filling:
Onion chopped and fry in a little oil until transparent.
Chopped beef and raisins
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