Recipes with Mustard powder

Savory scones

Sift flour and baking powder into a bowl. Add salt and mustard powder. Rub the butter in until the mixture is grainy. Mix the grated cheese and finely chopped ham in. stir the milk in. Knead the dough, dough balls out and Jack behind them in a hot oven at 220

Sausage casserole 02

Brown sausage in butter in a frying pan. Take the sausage up and cut it into thick slices on the bias. Chop the onion and the apricots finely. Saute both on the forehead. Mix sausage pieces in and sprinkle with brown sugar and mustard powder. Add the beans

Marinade for beef 02

marinade stir well and boil for 10 minutes, cooled and poured over the meat. Must pull at least 2 hours.

Avocado salad with Parmesan cheese

Cut lettuce into strips and joined them in a salad bowl or on 4 small plates. Peel the cucumber and cut it into thin slices. Rinse and clean the leek and cut it into very thin strips. Put the cucumber and Leek on top of the salad. Peel avocados and cut them in

Glasseretskinke

The ham two days in a brine as above. It must not be too cold. Then in the oven-cooked quite slowly at 125 degrees, for frying thermometer 76 degrees. It is taken out, and the rind is removed. With meat or a disposable syringe provided the ham a good shot of b

Corndog

Mix cornmeal, flour, sugar, mustard powder, baking soda and salt. Add milk, eggs and melted fat, and mix it well. Pour the dough up a tall glass. Set the people of on sticks. Dip them in flour dough so the dough covers Gautam. Fry them in 190 degrees hot

Beef buns in peach sauce

Preheat the oven to 175 degrees. Mix onion, egg, bread crumbs, sausage meat, salt and pepper together and roll them into meatballs. Heat the oil in a frying pan and Brown the meatballs. Put them in a dish. Mix sauce ingredients except peaches into a bowl. Pour

Cucumber soup with shrimp in

Onion and garlic peeled, chopped fine and twirls clear in 10 g butter. Add flour, Brown lightly, and the broth is poured by a bit at a time. Rinse the cucumber, 4 thin slices cut from the for garnish. The rest of the cucumber peeled off, splitting lengthwise,