Recipes with Margarine

Ovenstegt and

Thaw someone else in the fridge for 2-3 days. Remove the infant bag and the fat cream. Cut the fat glands off the gump, or cut it completely and use it for the cloud. Cut off the wing tips. Wipe the bird in and out with a kitchen roll. Rub it in and out wit

Pancakes with meat filling

Whip melted butter and other ingredients together into a non-thick, lump-free pancake cake. Let the dough rest for at least ½ hour in the refrigerator. Stir the dough through and spat if necessary. With more fluid if the dough seems very thick. Melt the

Chocolate cake with butter cream

Grease, milk and chocolate boil and cool. Then sugar and egg yolks are stirred. Mel, in which the soda is sifted, mix and all of it is stirred into a uniform mass. In the end, poke poisoned egg whites are carefully turned into the pulp. The solid mass is po

Pizza pickle steak

The rasp is soaked in the milk. The meat is stirred with rasp, egg, onion and salt. The meat is shaped into steaks, which are browned on the forehead of margarine. The loop is chopped. Garlic pressed. Onions, garlic and mushrooms are sliced ​​in margarine.

Steak stroganoff 04

Cut onions in cubes and meat in strips. Season the meat with salt, pepper and peppers. Clean the mushrooms and rinse them under running water in a door layer. Cut them in quarters or half. Put the onions in the margarine, pick them up and put on the plate.

Water baking with ham filling

Cream puffs: Boil water and margarine. Remove the pot from the heat and seal the flour. Put it together until the dough releases the pot. Cool. Pour the dough into a stirring bowl and stir the egg in a little while, stir approx. 5 min. Spray the water trays i

Mocca Nutcracker

The margarine is crumbled in the flour and the other ingredients are added and the dough is collected. The dough is rolled out for approx. 1 cm thick and stabbed out with a glass (about 2.5 cm in diameter). The cakes are baked at 200 degrees for approx. 12

Carrot cake with butter cream

Mix the carrots with skim milk powder, flour, spices and baking soda. Taste with sweet and vanilla. Bring the dough into a mold, about 16x6 cm (it is a good idea with baking foil in the mold or almond form). Bake in a hot oven approx. For 50-60 min. Hot air