Recipes with Margarine

Flutes with 6 grains

6-grain mix, margarine and water mix and pull approx. ½ hour. After half an hour and after making sure the mixture is hand warm, mix the yeast. Leave the mixture to stand for approx. 10 min. Before mixing the other ingredients. The dough is kneaded until it is

Mørbradbøf in dish

Cut the pork tenderloin into small steaks approx. 12 pcs. Brush them in fat and season them. Put them in an ovenproof dish with raw onion slices between them. Then put the cocktail sausages in the dish. Clean the mushrooms and halve them. Step them in fat.

Oatmeal, easy

The butter is stirred softly with the sugar. Add raisins, flour, soda and oatmeal. The dough must not get too dry. It should be shaped with fingers around balls approx. 2 cm in diameter. The balls are placed on a greased plate at a good distance as they flo

Chocolate cake, old fashioned

Stir sugar and margarine together. Add eggs and then cocoa, vanilla, cream or milk, flour and baking soda. Put the dough in a greased form and put in a hot oven. Bagetid approx. ½ hour at 200o. Ice cream for the cake: 1 cup flourish 2 tsp. Cocoa boiling water

Rosinbrød / muffins

The milk lunes and the yeast dissolves in it. The other ingredients are added. The dough was kneaded to a uniform mass that raised to double size. The dough is divided into 2 equal parts, one for rosin bread and the other for muffins. Rosin bread is spread up

Potato salad a la mom

The margarine is melted and the sliced ​​onions are exchanged for a few minutes, until they are clear, but not brown. Water and vinegar added. The sliced ​​onions boil tenderly for approx. 2 min. Spices are added. The potatoes are cut into slices and placed

Cakes in shape

Sugar and margarine are stirred. The eggs are stirred at one time. The other ingredients are added. Bake in lentil form 10 - 15 min. At 190 degrees.

Cinnamon cinnamon stalk

Melt margarine and cool it. Meanwhile the milk is poured and the yeast is poured out. Then all the ingredients are well kneaded together and added to double size for approx. 15 min. 1/3 of the dough is rolled out to measure approx. 30x20 cm., Suitable for t