Recipes with Margarine

Pea pudding

boil udbløte shelled peas for porridge cooked carrots to mash it rub and mix them with pea porridge add the melted margarine it whipped egg yolks flour and spices eventually white foam behind the pudding in the oven in a greased bagefad c. 3/4 hour 1/2 hour in

Berlinerpfannkuchen

stir in margarine and sugars in c. 10 minutes came the egg in and stir well the yeast with the milk and mix this in lukne alternately with flour, knead it into round cakes c. 5 cm in diameter, put jam on half the number of cakes in the edge with these eggs but

Wholemeal rusks

com salt sugar and margarine in a serving dish and pour the boiling milk over the udrørte add the yeast and egg term flour beat the dough roll it out into a sausage and cut it out in 10-12 paragraph that rolled by hand and put on a greased plate style this for

Lubeckerkager (Brown cakes)

melt the syrup, brown sugar and margarine in a platter of steaming water mix potash and all the spices in this term 450 g flour with baking powder and knead the dough first with this happen later with hands roll dough for 2-3 sausages-use 50 g flour put them c

Medals (pastry)

term, the flour and the margarine contained therein with a knife cut the whip egg with icing sugar and mix this with the help of the knife in the other knead the dough quite easily let it rest at least: 1/4 hour and scroll the right thin out stikk cakes out an

Buttermilk bisquits

Mix flour and salt rub in margarine and stir in sour milk in eventually let dough rest at least: 1 hour prior to the cold rolled out may andvendes to pulp and Neapolitan horn before scrolling can be filled with almond paste together Apple gel el stikkelsbær ge

PIA's mock Pildskade

Assemble the beef with 1 egg and bread crumbs, salt and pepper. Form into small patties with a spoon. Fry them approx. 5 min. Style it away. Behind the sauce up with Bouillon, margarine, flour, sugar, colour. Season with sherry, red currant jelly, parsley, sal

Rababerkage with meringue

Stir margarine creamed with sugar, vanilla, salt and egg yolks. Mix the flour with the baking soda and stir in butter bit by bit the cream together with the milk. Butter the mold and sprinkle with breadcrumbs. Pour the dough into the mold and smooth with a spa