Recipes with Lemon juice

Carrot beetroot II

Boil water and sugar for a clear make. Add some fried lemon peel and lemon juice. Run the carrots on the blender or rub them well on a roast iron. Stir the puree into the sugar layer. Pour the mixture into the sorbetiére and let it freeze until it has a thick

Elegant strawberry sorbet

The fresh strawberries are rinsed and picked for stalk. Blend with jam and marmalade. Season with a little lemon juice. Whip the egg whites stiff and turn the puree in. The strawberries are poured into a metal bowl and placed on frost. After 30 minutes, a ligh

Lemon and Kiwisorbet

Water and sugar boil over low heat until the sugar is completely dissolved. When the liquid has cooled, mix it with lemon juice, kiwimos and fried lemon peel. It is then poured into a freezer and placed in the freezer for approx. 1 hour. The mixture is then re

Flower and red wine roast with rosauceauce

Mix 5 dl of wine with sugar and bring to a boil. Let it simmer 2 hours. Add the flowers and boil for a further 4 minutes. Filter approx. 4 dl of the wine mixture through a sophisticated mix aside to the sauce. Pure the rest of the flour mixture in a blender. G

Mixed berries

All ingredients are put in the food processor and run first at the lowest speed, then before the highest approx. 3 min. Until a creamy sorbet has arrived. Sprinkle the sorbet with ice-cream balls and place it in a dessert glass. Decorate with fresh mint leaves

Strawberry sorbet pie cake with yogurtis

Bring water and sugar to boil in a thickened pot and allow to boil for 2-3 minutes. Until it has a thin syrupy consistency. Bring the strawberries and lemon juice into a blender and add the syrup to a thin beam. Blend it to a nice pure. Put the puree and fill

Potato salad, with peas

Stir yams or the like together with the other ingredients. Cut the potatoes into slices and turn them into the dressing. tips: The salad tastes best if it is allowed to take an hour and is not too cold at dinner. For potato salad, small and firm potatoe

Apricot rim I

The husblasen is soaked in cold water, picked up and melted over steam, 1 1/2 dl apricot, lemon juice and sugar are stirred in. The cream is not whipped too stiff. The house blister solution is poured in at once and stirred in it. An edge shape is rinsed in co