Recipes with Lemon juice

Marinated chicken strips in chilimarinade

The meat is cut into strips. The marinade is stirred together and the meat is brought in. Put on my fridge. One ½ hour. Spring bulbs are cut into long slices of 1 cm. The onions are cut into the tern. Peppers and squash in thin strips. The broccoli is divided

Mexican chicken with chilli pancakes, beansagout and salsa

Pour the beans softly into water for at least 4 hours, preferably overnight. Pour the water and boil in leachate water for approx. 45 minutes. Season garlic and chilli 1 minute in oil, add the boiled drip beans and cook for another 2-3 minutes. Season with

Pineapple Milkshake

Blend pineapple and milk. Add lemon juice and sweet. Pour into a jug and add ice cubes.

Tandoori chicken

Stir all the ingredients together with marinade and put the chicken fillet in the marinade. Mariner in the refrigerator from 12 to 24 hours, the longer the more tender meat. Pour chicken and marinade into a refractory dish, stir for approx. ½ hour at 200 de

Seasoned chicken fillet and easy aïoli

Heat the oven to 225 °. Dip chicken fillets dry and brush them with oil and season with salt and pepper. Let it take a few minutes and then place it in the oven for approx. 8 minutes (4 minutes on each side). Mix the basil and lemon peel and turn the ready-ma

Salad with chicken fillet

Brush the zucchini with a thin layer of pesto, put them together and let them draw 1/2 hour. Do the same with the chicken fillets. Shake the pine nuts on a thin dry pan until they have a little color. Bring plenty of salty water to boil and cook the green bean

Ymer Dressing

It all mixes - you may need to peel a little before serving.

Iced wild salmon

Cook the salmon in a water bath in the oven 200 degrees approx. 45 min. Cool it off. Clean it for skins and legs. Tear it along. Boil the eggs and chop them. Pour egg, parsley, garlic salt and pepper into the butter. Roll out the batter and add 1/2 part of