Recipes with Lemon juice
Jerusalem artichokes peeled and skives. They are given if necessary. a Parboil in salted water for about 3 minutes. Jerusalem artichokes are distributed in the bottom of a casserole dish and cooked green asparagus are distributed on top. The dressing is stirre
Mix celery and yletten together and season it with a little sweetener and lemon juice. Put julesalaten out on a large plate and place the celery mixture on top and garnish with the fintsnittet onions.
'S Jerusalem artichokes and cut them into thin slices or small cubes. Slice the Apple pieces into small pieces and grovhak nuts. Mix the ingredients together and pour a marinade of oil, lemon juice and sesamtahin. Christmas salad is good to turn in.
Section hvidkåls head finely and place it into a bowl. Shake well and pour the marinade over salad.
Average white cabbage finely. Shake dressing well and pour it over the white cabbage and server.
Remove the outer green leaves from the salad, so that only leaves the heart sits back. Part heads into quarters, rinse them and serve the salad on two plates. Arrow skalotte the bulbs, clean and rinse the peanuts and chop both onions and radishes fine. Let the
Cook the rice according to the instructions on the packaging, but add the turmeric to boil the water, so the rice will be yellow. Cool them off. Cut the carrots into thin sticks and cook them for 2 minutes. Shower them with cold water. Thaw the peas up sugar.
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