Recipes with Hot water
Milk and fat brought to the boil. The fat must be completely dissolved, after which the pot is taken by the fire. Wheat flour and cardamom are added and stirred into the dough, drop spoon and saucepan. Eggs add a little by little, the dough should gather thems
For bottoms, beat whole eggs and sugar into a thick egg snaps. The heat, however, not quite boiling water is added, and finally stir flour and baking powder in the Dough in a well-oiled. breadcrumbs strewn springform.
Bake at 175 degrees C in 40-45 minutes.
The chocolate cut into pieces and melt together with the fat into a bowl placed over a water bath. The term icing added gently, if necessary, add a little boiling water in order to obtain the appropriate soft texture.
The fat is softened and stirred togethe
Fat and sugar is stirred together. The fat should be softened to a consistency like mayonnaise, after which the eggs are added and the whole thing stirred into a uniform mass.
The mass of the guards out on parchment paper ca. 30 x 25 cm. bake on the middle
Chop the butter into the flour. Add a little salt and knead water into the dough until it is smooth and drop the table easily.
Form the dough into twelve buns to be resting under a tea towel for 30 minutes.
Roll each bun off to thin pancakes and behind t
Let ½ l. water boil up, add 100 g. soy beans and boil them for 1 minute. Take the Pan from the heat, cover it and let the beans soak overnight stand.
Term the beans and rinse them well. Com 1 cup-full beans in the Blender, add ½ l. hot water and purer it un
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