Recipes with Honey

Honey Fried alke breasts/steak

Meat cleaned and chop in the middle. Put some bacon pieces in the cuts and close the meat with madsnor. Sprinkle some cooking oil in a large frying pan on medium-duty plus. Add the last accessories while you touch around the forehead. The meat is loaded

French nougat II

Pot 1 Pour the sugar, glucose and water in a saucepan and cook it up to 157 degrees. This takes ca. 20-25 my. Pot 2 Pour honey and glucose in a second saucepan and cook this up to 120 degrees. Marengsen Beat the egg whites very stiff, add sugar

Oats grøds mums

Pour milk, oatmeal, nuts and corn flour in a saucepan. And cook it a little, over low flame. Turn off the heat and pour half of the sugar in the mixture (I.e. 1/2 dl. sugar.) Take the Pan from the heat, and mix in the oats gryns-honey mixture. Pour oats po

Honey Glazed Pork Loin

Put pig comb with the fat side down in a large pot. Pour the water on, then the meat is covered half. Add 2 tsp. salt per litre of water. Let the water boil up. Foam and spices came by. Put the lid on and let the meat Cook approx. 45 min. Take the meat up a

Small honey cakes (gluten-free)

The dough is stirred by machine. The tonsils are crushed: Tonsils in a plastic bag and plumped with a events. Lemon Peal rives fine. Honey, brown sugar and butter, warmed in a pan until farinen is dissolved. The mixture is poured into a mixing bowl, and

Delicious buns with Sesame and raisins

Chop the hazel nuts into small pieces. Mix all the ingredients wiping. Mix the wet ingredients together. Add the wiping of the wet mixture and knead thoroughly. Add if necessary. more flour if the dough stick. Let raise in 60 min. Form dough into 15 buns,

Banoxive

blend everything to a very soft mass. so it has the same consistency as babymos. the frozen fruit helps with væden and cold.

Pie cream without milk

Whisk eggs, honey, vanilla and corn flour well together in a saucepan. Add the soy milk and bring the cream to a boil, while stirring in the. Let it cook for a few minutes for low heat, while stirring. Whisk in the cream during cooling.