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Recipes with Ground cinnamon

Cakes in form Ground cinnamon Vanilla pod Salt ...

Blend all dry ingredients to the dough in a food processor. Add butter and quark and blend until the dough collects into a sphere. This can of course also be done by hand. Place the dough in the fridge 1 hour. Roll out the pie and coat a round or oblong form w


Cakes in form Salt Ground cinnamon Vanillie essence ...

Rinse the flowers, divide them and remove the stones. Marinate them for at least one hour in cognac and a price bumped cinnamon. Mix flour, sugar and the whipped eggs to a smooth, thick dough. Add a few drops of vanilla essence, a little salt and the cognac, t


Cakes in form Ground cinnamon Eggs Butter ...

pie dough: Whip egg and sugar thick, stir the flour and crumble the butter in the dough, knead smoothly and place cool for an hour. Roll out the dough. Clad a metal tin mold approx. 24 cm in diameter with the dough, dot the bottom and put the pie cold. Put a


Cakes in form Eggs Salt Lukewarm milk ...

Crumble the yeast in a bowl. Pour the milk over and stir until the yeast is dissolved. Mix eggs, butter and salt and knead the flour gradually. Beat the dough well and allow it to rise with a thin dish for approx. 25 min. Stir the butter with sugar and cinnamo


Cakes in form Icing sugar Ground cinnamon Almond essence ...

Melt the butter to the filling and let it cool off. Add rosé, mandeless and 1 tablespoon of cold water. Mix the ground almonds and flour in a bowl and stir the butter mixture, add if necessary. A little more water until a rigid mass is obtained. Let the mass c


Cakes in form A little grated lemon peel Sour cream 18% Icing sugar ...

Whip sugar and oil creamy, add the eggs one at a time. Mix flour, baking soda, cinnamon and carnations. Point the flour mixture into the dough and turn the carrots and chopped nuts in the end. Butter a spring form (24 cm) and sprinkle with flour. Bake the cake


Cakes in form Bicarbonate of soda Ground cinnamon Ground cardamom ...

Margarine and sugar are stirred white with the egg. Season the spices in the dough with raisins and flour. The dough poured into a greased form and baked at 175 degrees for about 1 hour. Molds may have to rest a little before they are turned out and cooled on


Cakes in form Ground ginger Baking soda Ground cinnamon ...

Mix flour, baking soda and spices in a bowl. Bring butter, dolphin, syrup, milk and egg in a saucepan and warm it up stirring until the butter is melted. Pour it into the dry ingredients and stir the dough together. Distribute the dough into 15 molds and bakin