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Recipes with Fresh strawberries

Desserts (warm) Coarse salt Breadcrumbs or Grapeseed Oil Lemon juice thereof ...

crumble the yeast and stir the batter out in lukewarm water until it is dissolved add the rest of the water, salt, oil, cocoa and wheat flour and stir in until dough is so firm that it can be kneaded with the hands knead the dough smooth and supple let dough r


Desserts (cold) Chocolate shavings Grated/shredded Orange lime must Fresh strawberries ...

the chocolate is melted over a water bath in a separate bowl. Dip the swabbed Strawberry (let the flower sitting) in the chocolate and decorate with the different ingredients or nut kernels or with lime strips or with desiccated coconut Orange sprinkle let sin


Desserts (cold) Whipping cream 38% Dark chocolate Fresh strawberries ...

How to:-clean and rinse the strawberries and wind ruerne. -Melt 2/3 by chocolate over a water bath. Whip the cream into whipped cream, but not too thick. -Dip the strawberries into the melted chocolate and then let them dry. Put the strawberries and wind ruern


Desserts (cold) Icing sugar Fresh strawberries Sheet fillodej ...

Turn on the oven at 225 degrees. Thaw the dough up and share the sheets in half. Flip fintsnittede rhubarb with sugar and potato flour. Put a strip of rhubarb on each dejstykke, fold ends up and roll the dough around the filling. Behind the pasties in the oven


Desserts (cold) Whipped cream Fresh strawberries Soft nougat ...

Melt 150 g. nougat in a bowl over a water bath and cool it a little of. Beat the egg yolks and sugar well and add Rome, whip the cream stiff. Chop the stuffing. Stir in a few tablespoons. whipped cream in the melted nougat and turn it into egg mixture together


Desserts (cold) Lemon balm Sugar to taste Egg yolks ...

Melt chocolate over hot water bath. Beat the whole egg and egg yolk together and flip it into the chocolate. Add The Grand Marnier. Whip the cream stiff. Turn a little of the cream skimmed in the chocolate before the rest turned into. Pour the mousse into


Desserts (cold) Vanilla pod Sweetener Kvark5% ...

Kvarken is stirred with vanilla and sweetener. The egg whites whipped stiff and reversed in. Freeze. Take out of freezer about 20 minutes before it will be used. 200 g. of strawberries are added in each glass. Covered with ice cream.


Desserts (cold) Pineapple juice Sugar Plain yogurt ...

Husblasen soak in cold water for 3 minutes. Hot pineapple juice up. Twisting the water of husblasen and over pour it with pineapple juice, which is just at the boiling point. Stir the rice together with joghurten. Cut the caramelized pineapple in thin sticks a