Recipes with Fresh chopped Basil
All the vegetables are chopped in fork pieces and poured into a ladder so. A large dish can also be used, but should be covered with silver paper during the cooking time.
Salt and pepper are stirred together in a rind of water and poured over the vegetables
The aubergines are cut into small cubes and put into saline for 30 minutes. They are dropped.
The onions are chopped well and swirled in the oil for a couple of minutes. The tomatoes are chopped and added. The aubergine dishes are finely chopped and put tog
Pat chicken pieces dry. Heat the fat in a pan, preferably with a teflon coating. Brown the chicken pieces in the fat, and let them Cook till they are completely through fried. Take the meat up and keep it hot.
Squeeze the garlic in the pan. Peel the carrots.
Boil the potatoes until tender, steam them and mash them fine. Let them cool in a bowl or on a platter. then add the flour, parmesan, butter, salt and pepper. Pipe the dough together and take it out on a floured board and knead it together, but not for long.
Onion and garlic peeled and chopped. The beans are washed, trimmed and cut into smaller pieces. The peppers are washed, dried, halved, deboned ribs, core and frøstol and cut into fine strips. Soup herbs cleaned, rinsed and cut into cubes. The oil is heated in
Saithe fillets reversed in a sweet chili sauce and breadcrumbs and half the sesame seeds. The fish fry in oil at medium heat until it is crispy and light brown.
The noodles are cooked in boiling water about 3. minutes, drained and reversed with fresh choppe
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