Recipes with Fresh chopped Basil
Place the chickpeas in a soft night overnight. Allow the peasants to drip and grind them in a food processor with onions, garlic, tomatoes and green pepper. The mass is piped to the father with flour, water and spices - the consistency must be similar to that
Fish:
Place the spinach in a pan with lid and steam for 1-2 minutes.
Brush 4 pieces of silver paper with a little oil. Distribute half of the spinach on the silver paper. Cut the cod fillet into 4-5 cm wide pieces. Distribute the cod fillets on the spinach
The marinade is thoroughly stirred and then marinated steaks for 6 hours.
Quickly close the pores pore well to lay them close to the glow layer for a short while.
Grill them then finished, 2 - 3 minutes on each side 10 - 15 cm. From the glow layer.
The ingredients of the cream are mixed. The Christmas salad leaves are dripped with lemon juice and a slice of smoked salmon wraps around the bottom of the leaf. Cream filled in. Decorate with the most delicious leaves from the Christmas salad and fresh basil
Spaghetti boil "al dénte" in a large pot of boiling water added a little salt. Sighted and returned to the pot. Turn with basil, roasted pine nuts and parmesan cheese. Keep warm.
Oil is melted on a thickened pan and the salmon fillets are brushed with a lit
Cover a frying pan with stanniol, butter the stanol with melted butter, whip the butter lightly and creamy with an electric whip, spice herbs, lemon peel, lemon juice and parmesan cheese and whip until it is even.
Get the spice butter on the fish pieces by
Stir yolet with herbs and taste the dressing with onions, salt and pepper.
Chopped onion, pepper and tomato with the meat. Seasonings, eggs and maizena are added. Let the father rest in the fridge for 1/2 hour. Form with a spoonful of fry panels and fry in 3-4 minutes on each side.
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