Recipes with Flat-leaf parsley

Tabuleh

Bulguren over poured with boiling water and draws about 5 min. Stir loose with a fork and mix with cucumber and tomato into small cubes. Wide blader parsley to taste chopped and mixed into the salad. A dressing made with oil, lemon juice and salt and pour over

Chicken legs with crispy crust

Since chicken thighs to marinate for 3 hours, should you go ahead with this right in advance. First wash the chicken thighs and dry them. So you rub them with oregano, salt and pepper and put them in a dish. Pour the junket over, and let them marinate for 3 ho

SPID bowl of lettuce with turnip greens

Chop the cabbage finely. Cut the long leaves of glass the cabbage. Cut the stem and root of majroerne and scrape the white part. Halve glaskål and turnips lengthwise and cut them into paper thin slices. Pick the leaves from the flat-leaf parsley, and mix all t

Potato salad with courgette

Boil the potatoes and cut them into bite-sized pieces. Cut the courgetterne in bite-sized pieces and Blanch them in salted water for 2 minutes. Let the potatoes and Zucchini cool. Arrow the onion and cut it into very thin both. Chop the parsley and Basil finel

Baked salad of onions and turnips

Wash well and scrape majroerne possibly the white part. cut the stem off and cut them into quarters. Arrow the onions and cut them into large boats. Butter a baking dish with olive oil. Came the turnips and onions in. mix with maple syrup and sprinkle with sal

Strong spicy beef croquettes on a skewer

Put the minced meat in a bowl and knead it with grated onions, salt, plenty of pepper, cumin, paprika and "flower pepper" to a real father. Warm up the grill. Rinse the tomatoes, cut them in half and remove the flower. Wash the Chili's and remove the seeds unl

Lamb meatballs on a skewer

Tomato sauce: cut the onion into rings and fry it in oil with pressed garlic. Add the peeled tomatoes, tomato paste, water, Bay leaves and Rosemary. Cook the sauce over a low heat for about 15 minutes, take the Laurel leaves up and refrigerate the sauce. Lamb

Tahin-salad

Chop the parsley coarsely. Garlic, parsley and water is run into a fine, thin gruel in food processor, add paprika, and run with, to the porridge is uniform. Season with lemon and salt. Water and lemon are used to regulate the consistency in a paprika-salad wi