Recipes with Finely chopped garlic
Gently heat the oil into a soup. Add with stirring onion, garlic, paprika and cayenne pepper. The onions should not be brown but be clear and soft. Then bring the bread and turn up the heat, the bread must be golden. Add salt and broth and boil. Then let the s
500 g. Lamb mushrooms are seasoned with salt pepper and cayenne pepper. Brush well on a pan in 2 tablespoons. Oil together with 2 finely chopped garlic and 1 teaspoon. Chopped fresh rosemary needles. Once the meat is golden add 1 dl. Dry white wine and it all
Bank the cutlets with hand-root if they are thicker than 1.5 cm. Stir the marinade together and let the chops marinate here until the roots are almost finished, approx. 1 hour.
Peel all the vegetables and cut them into 2 x 2 cm cubes. Bring them into an ove
Mix soy, oil, sugar and garlic and turn the chops into this marinade. Let them pull in the marinade for 1 hour on the kitchen table or for longer in the fridge.
Boil the potatoes in low salt water until they are completely tender. Press them through a potat
Turn on the oven at 200 °.
Turn the cracked potatoes for wet. Stir the turkey chicken with eggs, potatoes, onion, garlic, thyme, salt and pepper. Let the dad drag a little. Put the tomatoes on baking paper, brush with 1 teaspoon. Oil and sprinkle them with
Turn the meat pieces into flour, seasoned with salt and pepper.
Brown on both sides in a pan or on a pan.
Remove the pieces of meat, place them in an ovenproof dish and pour the grease off.
Add garlic and anchovies, pour wine and let it boil for a few
Shake pepper, almonds and coriander in a mortar - it must not be too fine. Mix with the other ingredients
tips:
Jerk is a Caribbean spice mix that was originally used to rub meat to make it tender and to preserve it. Today, a culinary trend has emerged aro
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