Recipes with Eggs
Linsedej:
Crumble butter, hazelnut flour, flour flour and flour and mix the dough with egg whipped egg. Leave it cool for at least 2 hours.
Caramelized pears:
Put a thick pot over heat, add honey, apple vinegar and ginger and let it bubble up to caramel.
Pour water into a bowl and put eggs, baking soda and vanilla powder around. Pour the flour slightly at a time until it is thick but still flowing. Bring it to a greased fireproof dish and sprinkle sugar. Begins at 200 degrees for 33 min. (Tip it and see if som
Turn on the oven at 175 degrees
Peel the apples, remove the kernels and cut the apples into the tern, about 2 times 2 cm.
Mix flour, brown dough, baking soda in a bowl. Turn the apples into the flour mixture.
Stir eggs and oil together in a bowl and turn th
Whip margarine, sugar and egg together into a foaming lot. Mix flour, baking soda, vanilla and cocoa together in a bowl separately. Sift the mixture into the egg and stir well together. Turn the milk into the dough. Add the chocolate. Mix boiling water with or
Cut the breadcrumbs halfway and flatten them out. Sprinkle with salt and pepper.
Cook the broccoli for 2 minutes, drain and blend with hand blender.
Mix broccoli, mushroom, meat, egg, flour, garlic, salt and pepper.
Fill the mix on one marker and lay the ot
Lean the milk and stir the yeast out of it. Add oil, salt and flour and knead the dough well. Heat for about 1/2 hour. Mix the meat with flour, egg, milk, onions, garlic, chili, salt and pepper and stir the fennel lind. Roll the dough to a square of about 45X4
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