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Recipes with Egg yolks

Desserts (warm) Egg yolks Sugar Unsalted butter ...

Preheat the oven to 175 degrees. Peel the peaches, 2 at a time in boiling water for approx. 20 seconds, pick them up with a casing, put them in cold water and gently peel off the skin with a sharp knife. The peaches are divided in half, the stone is removed


Cakes in form 1-2 tsp. water RASP of 17 rusks Baking soda ...

The butter is crumbled in flour mixed with sugar and baking soda. The dough was kneaded with egg yolks and a little water. The egg whites are lightly whipped and then piped with a flourish manless and the broken two pieces. The dough is divided into two and on


Sandwiches Butter Cress Onion ...

The ham and onions are cut into cubes. The crust is cut off the rye bread so that the slices are round and they may be lubricated. With butter. Ham and onions are put in a ring on the bread. The egg yolk is laid in the middle and is trimmed with a crème.


Sauces Beef, veal or chicken or (see below) Chicken broth Whipped cream ...

Peel grains, drain and set aside. Meat (of your choice) pested, picked up, packed and kept warm. Pour broth into the roast pan on the forehead. Bring in a boil for low heat with stirring; Add cream and pepper corn. Boiled 2 min. Under constant stirring. Add co


Mains Gederams plants Ham, diced Egg yolks ...

The joint shoots are rinsed, and the root pieces and the wooded part of the stem are peeled off with a clockwork. The shoots are steamed for 10-12 minutes and taken up with cavity. On a dish, put the greased pieces of toast and gederams are distributed on them


Soups Egg yolks Minced chives Mallow leaves and flowers ...

Clean the pores and season them in oil. Rinse and chop the casserole leaves and flowers and put them in the pan. Add chicken stock and simmer for approx. 20 minutes. Then add milk and evenly with the egg yolks. Season with garlic, salt and pepper and serve wit


Mains A little brown sugar and some butter Pepper Salt ...

ravioli: Lay the flour in a bowl on the kitchen table and make a recess in the middle. Turn the eggs and egg yolks out into the groin one at a time and whip them a little with a fork for 1-2 minutes. Bring some of the flour into the egg yolks and knead it gra


Desserts (cold) Vanilla pod Cinnamon Sugar ...

Cinnamon is: Whip the cream to the foam. Whip the egg yolks, whites, and parsley thick and foaming. Mix the egg mixture with the whipped cream and add cinnamon and fried chocolate. Bowl ice-cream or in a larger form and freeze it - at least 5-6 hours. rasp