Recipes with Egg yolk

Tournedos bearnaise

Begin with the sauce as it takes the longest time. Pour the bearnaise essence and the estragon vinegar into a saucepan which is placed over a water bath, after which egg yolks are whipped. Continue whipping until the sauce has become even and creamy. The

Watercakes with cream and chocolate glasses

Before you start, weighed the flour and sifted, so it is completely loose and fine; The eggs turn up so they are ready in a small bowl; The baking sheet is lubricated with butter and sprinkled with man-made flour, rice flour or the like; The oven is switched o

Stenbiderrogn with corncake and champagne foam

Stenbiderrogn lies in a cane that is to be scratched with a sharp knife, and the cane is then scratched with a spoon. Put the roast in a bowl, add cold water and whip with a whipping, so that the obstacles from the rogue sit in the whipped cream, which is regu

Raspberry-cake dreams

Cake: Stir the butter and sugar lightly. Stir the egg yolks in one at a time. Mix the flour with the baking soda and turn it into the dough. Wipe the dough in a well-worn form (20 x 30 cm.) Or a small pan of bread lined with baking paper. Pour the raspberr

Kourabides (almonds with almonds)

Soften the butter and stir the flour in, then the egg yolk, add the chopped almonds. Peel the dough together and make walnut-sized balls and put them on the baking sheet. Insert any. A whole carnation at the top of each cake. Bake approx. 20 min at 175 degrees

Neapolitan Easter dinner

Milk and butter are crumbled together. Mixed egg and water are added and it is kneaded together into a dough. Leave the dough to rest in the fridge for one ½ hour. The dough rolls out and comes in a greased pie shape about 27 cm. Almonds chopped fine. All

Icelandic law cake III

The salt chicks are crushed and mixed with chopped hazelnuts. The egg whites are whipped with sugar and baking soda. Everything is mixed and poured into a spring form. Bake for 25 min. At 175 degrees C and cool. Whipped cream is whipped and the egg mi

Creme Lenses

Crumble the fat into the flour. Add flour and mix the dough with egg yolks. Put the dough cold for at least 1 hour. Make up during the cream. Bring milk and the battered vanilla pole into the boil. Whip eggs, sugar and corn together. Pour a little of the b