Recipes with Cumin seeds

Garam Masala (spice mix)

Grate all the spices in a pan at medium heat until that spread a sweet aroma. Shock the spices in a mortar or grinder to a fine powder. Store in a tightly closed glass masalaen

Butter damped cabbage with Caraway

White takes steamed in butter together with the other spices. The fresh chopped parsley place in right before serving or served in a bowl so that you can sprinkle it you want. Tips: Tastes good with a slice of wholemeal rye bread and along with meatballs,

Dad's Chili con carne alá cottage

Sauté onion and garlic in a little oil. Sauté the meat along with it not red anymore. Add the bell pepper, and sauté them with in a few minutes. Then add rest of ingredients, and the Court may withdraw before dinnertime. Tips: The heater on a cold night in

Lamb with goat cheese and root vegetables

Peel all the roots and cut them in uniform, 2 cm large pieces. Sauté them in plentiful oil of good heat, for they will be blank. Season well with salt, pepper, thyme and cumin. Benefit them in a heat-proof platter. Onions and garlic to bake with the shell o

Lamb in Curry with basmati rice

Slice the lamb meat into small cubes. Chop the ginger, garlic and onion and fry it all together. Add spices, yoghurt and tomatoes at low heat. Simmer 1 hour. While paralyzed some gruel is boiled rice. Serve lamb in Curry and rice on a plate and serve.

Gyros spice

The spices are mixed and stored dry. Mix a couple of teaspoons seasoning with lemon juice, olive oil and salt, and use as a marinade. Veg use as sprinkle spice, mix with a little salt

Lynstegt salmon with spinach and potato wedges

Put potato boats on a wax paper, drip oil over those pieces and sprinkle with salt. Behind them in the oven at 225 degrees until golden, tender and crispy, about 45 min. Put the salmon on a hot plate with skin side down with a teflon coating. Grate them on th

Crispy Vegetarian patties-everyone likes

Rinse and soak chickpeas naten over. They can optionally be purchased canned-but is a last resort. potato shreds and pressed subsequently for water in clean Tea towel. carrot shreds Celery rives Chickpeas blended to coarse "flour" eggs and milk whisked