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Recipes with Crushed garlic

Sides Pepper Salt Butter ...

Put potatoes in layers in a greased refractory dish with salt, pepper and onions. Pour cream over. Distribute butter biscuits on the potatoes. Cover the dish with foil. Place it in the oven approx. 1 hour at 200 degrees. Remove foil for the last 15 minutes. Of


Mains A little oil to control dripping Pepper Salt ...

Peel the potatoes, cut them in both and put them in cold water for a couple of hours. Cut the top of the tomatoes and save them as low. Pour the tomatoes gently and purge the food through a sieve so that the kernels are filtered off. Cut the stalk of the peppe


Sides Pepper Salt Lemon juice from here ...

Beat the eggplant with a fork, place it in the oven at 200 degrees and behind it for a little hour. When the eggplant is cooled it is free from skins and mashed potatoes with a fork or possibly. In the blender. The remaining ingredients are stirred in the oil


Bread, buns & biscuits Egg white Finely chopped parsley Freshly grated parmesan ...

Mix flour, salt, sugar, garlic, parsley and parmesan in a bowl. Pour the butter out, add the eggs and the yeast dissolved in 2 tablespoons of lukewarm water. Beat the dough well together. Then eel it with a little extra flour, divide it into 13 equal parts,


Mains Pepper Salt Finely chopped onion ...

Heat the oven to 180 degrees. Brush a rye bread (21 x 14 x 7 cm) with melted butter or oil. And clothe the shape with baking paper. Bring the meat in a large bowl together with the other ingredients and stir well. Squeeze the mixture well into the mold. Bak


Mains Pepper Salt Finely chopped onion ...

Heat the oven to 180 degrees. Brush a rye bread (21 x 14 x 7 cm) with s, crushed butter or oil. And clothe the shape with baking pan. Bring the meat in a large bowl together with the other ingredients and stir well. Squeeze the mixture well into the mold. Bake


Mains Pepper Coarse salt Eggs ...

Bring the rice into boiling water with salt. Stir around to the water again and cook the rice according to the instructions on the package. Stir meat, eggs, milk and spices to a father. Add the cooked, slightly chilled rice. Fill: Mix parsley, garlic and


Sides Coarse salt Olive oil Pepper from the grinder ...

Mix everything to marinade, whisk it well and marinate the meat at will (about 30 hours). Remember to turn the meat regularly, especially if it is not completely covered by marinade. Wipe the meat a little bit by grilling it!