Recipes with Crème fraiche 38%

Kartofelsouffle

For potato souffléen blended the innards from the baked potatoes with sour cream, eggs and broth and season with salt and pepper. The bog is distributed in 4 well lubricated portion moulds and bake for about 20 minutes at 200 degrees.

Carpaccio with lakserogns cream

Lakserogns cream: Invert gently lakserogns cream together ingredients for. Style cream covered in the refrigerator for at least 1 hour. Season to taste. Carpaccio: cut chop in thin strips. Advantage the parsley on 4-5 plates and serve that end, the thinly s

Red Wine Chicken (Roaster)

Rub the cleaned chicken with salt, pepper and lemon juice inside and outside. Put them in the gennemfugtede roaster. Put a slice of smoked pork on each and hold it in place with skewers. Mix sour cream with wine and spices and pour it by the chickens. The C

Masked walleye

Fish: the fish rensen and scraped well. Dry the fish, which is then placed in a well-oiled baking dish. The fish sprinkled with about 2 tablespoons. chopped raw onions, fresh dill sprigs and 50 gr butter or margarine and salt and pepper are distributed over th

Fakkelgaardens pork tenderloin

Svinenet must be ordered from the butcher some days in advance. De-fat for chain muscle, sinew and membranes. Pat the meat dry with paper towels. Season with salt and pepper. Brown the tenderloin on all sides in oil in a frying pan. Chicken meat cut into

Lobster stuffed Bison filet With lens compote, mark mushrooms, spring onions and Chervil sauce

The flesh is cut out in four straight thick steaks. In each steak cut a deep pocket. Norway lobster-tails toasting on a hot pan in a little good olive oil. Lobster broth is complied by, and it all boils approx. 4 minutes. Then met cremefrâiche on, and it all b

Apple Pie (Apple Pie)

Wheat flour, powdered sugar and baking powder mix. Add the margarine and friable dough together so it looks like grated cheese. The milk is added and the dough come together. The dough is made cold for 30 min. The dough rolled thin out and a small buttered ba

Beef Stroganoff with mashed potatoes

Brown the meat in half of the fat. Take it up. Brown the chopped onion and mushroom ones in the second half of the fat. Com meat, onion, mushrooms into quarters, tomato paste, paprika, broth and cream into pan. Came the lid on and let the right simmer fo