Recipes with Corn flour

Coarse bread with syrup and coconut Gluten free

The yeast is stirred in the water. Add salt and syrup, then add the other ingredients with the exception of coarse bread mix. The dough is thoroughly stirred and rests 3-5 minutes. Then add coarse bread mix and stir well again. The baking mold is lubricated wi

Coarse bread with corn flour Gluten free

The dough is stirred / mixed and raises for an hour. Driven through and come in a form. Let the bread rise about 30 minutes. Brush with egg and sprinkle if necessary. With sesame seeds. Bake at 200 ° for 30 minutes.

Brunkager Gluten free

The potash is dissolved in the water. Margarine, syrup and sugar are heated to the boil until the boiling point. The dissolved potash is stirred and the mass is allowed to cool. When the pulp is lukewarm, mix the remaining ingredients and stir in. The dough is

Fish in dish with curry sauce

The potatoes are peeled and cut into slices. Boil them until they are almost tender (about 10 minutes). Put the potato slices in a greased oven dish. Distribute the spinach over the potatoes. If you use fresh spinach, you should count on a larger amount. Put t

American corn budding

Let the milk boil and then lower the heat. Gently pour the corn flour in stirring and continue stirring until the mixture becomes thick, about 5 minutes. Remove the saucepan from the heat and let it cool for 10 minutes. Add the fat, egg, syrup, ginger and

Ostefundue with curry

Rub the inside of the pan with garlic. Pour wine and lemon juice into the pan and heat it until it bubbles, turn down the heat, add curry paste and gradually the cracked cheese. Stir in the pan and continue stirring until the cheese is melted. Stir a smo

A nice Indian pudding

Heat the milk to the boiling point, as well as 7 spoonful of fine corn flour. Stir well together and allow to cool. Then add eggs, raisins, butter, spice and sugar.

Chocolate-pastry cream

Chop the chocolate well and place it in a bowl. Fold the vanilla lengthwise. Bring 5 dl. Milk and vanilla in a saucepan in a pan. Take it off the heat and let the milk pull. Remove the vanilla bar, scrape the grains and put it back into the pan. Stir the choco