Recipes with Corn flour
Brown butter in a saucepan. Stir the corn in the fat. When the flour mixture is light brown add the broth and whip well. Boil the sauce through low heat for 5 minutes. Adjust color with color and taste with salt and pepper.
Chopped onion, pepper and tomato with the meat. Seasonings, eggs and maizena are added. Let the father rest in the fridge for 1/2 hour. Form with a spoonful of fry panels and fry in 3-4 minutes on each side.
Cut the meat into strips. Heat the oil into a saucepan and add onion, turkey and carrot. When the meat has changed color add ginger, beans, cabbage and 5 dl. æblejjuice. Let it simmer for 5 minutes.
Red maizena with the rest of the apple juice and pour the
Peel the skin on the gingerbread and season with salt and pepper. Stir them in the oven for 10 minutes at 180 degrees C. alm. oven.
Grease the skinside with honey and give them 5 minutes at 200 degrees C. alm. oven. Then they will rest wrapped for 20 minute
Bring the corn flour into a large baking cabbage. Bring water to boil. Pour it down to the corn flour and stir in the mixture to prevent clumps from forming. Let this mixture last for half an hour.
Dissolve yeast in 1 cup of lukewarm water. Bring syrup, sal
The millet seeds are placed in a pot of plenty of water and boiled for a moment. The pot is taken from the heat, put on and after 10-15 minutes. Pour the millet seeds into a sieve. They are extinguished strongly with cold water from the tap so the slim liquid
Pour the milk into a saucepan, chop the vanilla and leave it in the milk. Add Maizena, Hermeseta's Dissolve and whip the mixture evenly. Heat it up, whip it all the time and let it boil for a few minutes. Remove the saucepan from the heat and let it cool for a
Raises 1 hour. Driven through and come in a form. Replies 30 min. Brush with egg and sprinkle if necessary. With sesame seeds. Bake at 200 ° for 30 minutes.
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