Recipes with Coconut
The cake: • Stir the egg yolks and margarine together.
• Flour, atwel, vanilla kernel and baking soda are mixed together. Sifted into the bowl of egg yolks and margarine. Add the milk. The dough is stirred lump free.
• Whip the egg whites stiff and turn gent
Whip all the ingredients together with a whipping. Put the dough in a baking form of approx. 20 * 30 cm, and behind it at 200 degrees for approx. 30 min.
glaze:
Melt the marrow in a small saucepan and take the saucepan of the heat. Add coffee. Mix cocoa an
Stir softened margarine with sugar.
Stir egg yolks therein. Whip the egg whites stiff.
Mix flour, coconut, cocoa and baking soda.
Stir alternately with cream and flour mixture alternately.
Finally, turn the pinch egg whites into it.
Bring the dough into a
you melt the chocolate in a kryde.
all the chocolate into a mold, and let it cool 10 min.
mix coconut & milk in a kryde, came a small tynt layer on top of chocolate and wait 2 minutes came after a layer of chocolate on the back and seen the finished sand
Whites whipped stiff, whipped with sugar and invert with coconut and chocolate.
Distributed in 2 molds.
Bake 20-30 minutes at 175 '
Filling: Apples peeled and cut into cubes. Reversed in the cream and creamefraicen along with a little sugar and vanilla
Whites whipped stiff, whipped with sugar and invert with coconut and chocolate.
Bake 20-30 minutes at 175 '
Distributed in 2 molds.
Filling: Apples peeled and cut into cubes. Reversed in the cream and creamefraicen along with a little sugar and vanill
Butter (possibly smæltet cooled) and sugar stir well together if necessary with hand mixer. Add the eggs, vanilla and flour, stir well.
Turn chocolate-coconut and possibly Apple in the batter.
The batter is poured into a well-oiled springform and bake 20
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