Recipes with Chopped tomatoes
The cleaned mushrooms cut into slices, and onion cut into rings, and then FRY the on the forehead. Koteletterne plumped with hand and Brown. Pan cooked with cream, spices and chopped tomatoes. Koteletterne out in a greased dish, onion and mushrooms are added.
Saute the curry powder in fat. Halve the onions and cut them into slices. Sauté the onions together with minced garlic. Add the tomato, diced peaches, peach juice, rice, cream and broth. Bring the soup to a boil and simmer 15-20 minutes. Season with spices and
Hot oljen and curry powder in a saucepan, sauté the chopped onion until soft. Add boulliongen, tomatoes, peach or pineapple with salt and cream, simmer for 20 min. to taste with salt and peper. The pot is taken from the oven and shrimp and fish tilsettes.
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pasta set to boil. The onion cut into half-slices, mushrooms, sliced (half if they are large), carrots cut into sticks. The onion in the oil for shiny stejes, then add the mushrooms to the suitably fried. Add the carrots and fry a little, and then pour the cho
The onion chopped and sautéed in a little sugar (for later to enhance flavor of the second).
Add the meat and Brown. Add tomato (chopped and puree), garlic and various spices. There may need to add some water, because it is best if the gravy now are allowed
Fry the bacon, but not completely crunchy. slice the onion and bell pepper into cubes and fry them together with the bacon. Add the chopped tomatoes and garlic. Let small boiling for five minutes and then add the cream. Let it simmer for additional 5-10 min. s
Arrow the onion and chop it finely. Slice the peppers fear into small cubes. Heat oil, fry the onion until it is clear. Stir in vinegar, add the broth in parika., bell peppers, tomato and potato.
Mix everything well. Let simmer for 10 minutes. Season with s
dough: milk and water lunes. stir the yeast in. oil, salt, sugar and flour mix in it mixed to a smooth dough. the withdrawal is made in 2 ½ hour stuetemp-1 ½ hours in the fridge
gravy: term tomatoes (only the juice bruges9 mix oregano in and mix the flour i
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