Recipes with Chopped almonds

Chocolate and marzipan cake

Blend or mash eggs, butter Praline mass and cocoa together. Fill the dough in a greased baking pan and bake 20 minutes at 200 degrees c. alm. oven. Refrigerate the cake. Melt chocolate over hot water bath, add the almonds, and covers the cake. Garnish

Horse racing daily lives

The flour sifted with baking powder and cardamom. Sugar mixed into the margarine into flour. friable. The dough is beaten together with eggs and milk, until it is glossy. The dough is shaped as a daily lives and place on a greased baking sheet. The pretzel gre

Small gingerbread

Honey, brown sugar and butter is melted. Spices, grated lemon rind, Seville oranges, sukat and finely chopped almonds added. When it is chilled, stir in eggs is mixed in a little warm water Soda. and added. Pasties set with tea spoons on a well-greased baking

Ymerris

The milk is brought to the boil, and add the rice. Småkoger under lid 50-60 min. to the porridge is smooth. The porridge taste with salt. Roof vanillestangen up, refrigerate porridge. Chop the almonds. Stir the almonds in the cold porridge, along with ymer

Crunching karamelguf

Com cream, syrup, sugar and butter in a thick-bottomed saucepan, and slowly warm up, to the sugar is melted. Stir as little as possible. Let the mixture simmer on a low heat for 8 minutes. Got a bit of caramel mass in a glass of ice water. It must be rolled

Peter's cakes

Butter and sugar, then mix white flour and stir almonds in, stir well, add egg and stir in. Put the dough on a greased plate with teaspoon. Bake at 200 degrees until light brown.

Crispy lemon cookies

Stir in sugar and margarine white. Add the eggs. Mix together the lemon zest and flour and toss it in the sugar mixture together with the chopped almonds. Put the dough on the plate using 2 teaspoons. Bake at 200 degrees for 10 minutes.

Gallopkringle In

Flour, baking powder and cardamom sifted together. Cold solid margarine, chopped into. Sugar, eggs and milk together and pour in whipped. Dough kneaded with a spoon until it is uniform and glossy. Sukat added. The dough is added with two eating spoons of butte