Recipes with Chicken broth
The mushrooms cut into slices and Sauté lightly in butter 1. lites sliced leeks and two hønsebollon added the soup to the boil and season with salt and pepper Can be smoothed with cream corn flour Soup, sprinkled with a little parsley and served served with Fr
Heat the grill in the oven up. Put tomatoes in a serving dish and place the 10-15 cm. below the grill. Grill the tomatoes until they are black, turn them on and off.
Take the tomatoes out of the oven, let them cool slightly, and cut stilkeenden of.
Getti
Half a bunch picked parsley Sauté in melted butter with chopped onion (1 if it is large or 2 small onions).
Add 1 litre of broth and cook approximately ½ hour.
Blended (possibly with hand blender) and sieved. Add the cream cheese and cream and season wit
Forcemeat: Tube Dad's with the other ingredients, let stand in refrigerator 1 hour.
Came the broth in a saucepan and bring to the boil. Form forcemeat into small dumplings and boil them for 15 minutes.
Take the dough balls out of the water. Add the parsl
Peel and cut them into quarters el majroerne. ottendele saute the butter for a few minutes and add the broth put a lid on and steam majroerne in 10-15 minutes to it are tender take them up with skimmer beat sennepen in the cloud put majroerne back in the Pan a
Start with the marinade and hug it all well together, if necessary. in a food processor or mortar. Then rub the chicken with this marinade all over the place. The chicken may not recognize. cut into smaller pieces and reversed in the marinade. Let it draw for
Bring broth, sugar, sherry and oyster sauce to a boil. Smooth with udrørt potato flour in cold water and remove the Pan from the heat.
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