Recipes with Celery

Stired pearl breast breast on oven baked herbs

Celery - Carrots - Parsnip - Onion and Rosemary, cut into suitable pieces and put in a deep frying pan. Spoon a good olive oil and bake in the oven for one hour covered with stanniol at 170 degrees. Sauce of chicken stock Chopped chalot cloves are sautée

Crispy cucumbers with curry herbs

Curry Sauce: Cut the porridge and onions roughly, chop them in a little butter. Add star anise, thyme, curry and wheat flour. Then add fish broth and boil well. Add whipping cream and boil. Season with salt, pepper and mangochutney. The sauce is sieved befor

Lamb tenderloin baked in roots with balsamic marinated red cabbage and basil pesto

Cut the red cabbage well and mix it with balsamic vinegar. Let the red cabbage draw 1 / 2-1 hours, add olive oil and season with salt. Whip egg and cream together and season with salt and pepper. Chop the spinach, squeeze the liquid and spinach into the egg yo

Forloren skilpade

The meat is boiled with carrots, celery and onion for almost 2 hours. Sauce: Carrot, celery and onions are switched. Laurberry leaves, thyme, whole pepper and tomato puree are added. A handful of flour is added. Boil quietly for a couple of hours. The sa

The foreskin tortured

The meat is boiled with carrots, celery and onion for almost 2 hours. Sauce: Carrot, celery and onions are switched. Laurberry leaves, thyme, whole pepper and tomato puree are added. A handful of flour is added. Boil quietly for a couple of hours. The sa

Flatfish in the oven with vegetables

Clean the fish Freeze the pepper for seeds and seeds. Cut it into thin strips. Clean the mushrooms and cut them into slices. Cut the pork into thin rings and plan the carrot and celery on the rough side of the roast iron. Place the vegetables in a grease

Stewed mussels with garlic steak

The mussels must be fresh at the time of purchase, that is, they must be closed and smell fresh. They are scrubbed and washed thoroughly in cold water. Come in a saucepan with melted butter, and there are sautéed finely chopped herbs. The white wine and fis

Celery sauce

Melt the butter or margarine and stir the flour. Slice the baking for approx. 1 min. Add the cooking water a little at a time and whip the sauce through. Season with salt, pepper and muskat. Peel the celery and cut it into small cubes. Sprinkle and rinse the p