Recipes with Celery

Osso buco 02

The butcher saws the shank in pieces of 4 cm. Cut some chop into the mucous membrane, avoiding the meat disc crumbling during the frying. The meat pieces are turned into the flour with the spices added. Brunes in margarine or oil. Takes up. The herbs are

Confettisalat

The rosacea is cleansed and cut into small pieces. The carrot and celery slice are peeled and cut into small squares together with the apple. The lid is peeled and chopped. Everything is mixed with a fork. The mayonnaise is stirred in. The salad is seasoned.

Herring on ice

The herring is cleaned, diluted and cut into fillets, after which they are marinated for 24 hours. You can fill a sand cake form with water that is frozen approx. 12 hours. The mold is dipped for one second in boiling water. The ice block is turned on a napkin

Mashed potatoes with celery

Peel potatoes and celery, and cut both into large cubes. Put them in a pan, cover with water and let them boil under the lid for 15-20 minutes. Store 3 dl of boiling water from potatoes and celery and pour the rest from. Mashed potatoes and celery with a ma

Chicken-curry soup

Cut the meat into small terns. Cut the vegetables. Keep the brocoline for yourself. Put some rapeseed oil in a frying pan and warm it up. Add curry and let it burn off. Add the meat and stir until it has changed color. Add leeks, carrots and celery and let t

Luxury beer braised pork chops

Jaws: Start your jaws approx. 3 hours before serving. Chop onion, carrot and celery, to small tern. Divide the apple into four. Brush the jaws well in a cast iron pot. Take the jaws and sauté onions, carrot and celery. Return the jaws, together with app

Salmon salad with herbs

The salmon is chopped roughly and stirred with egg yolks, whipped cream and mustard, and season with salt and pepper. A little bit of the chopped herbs are finally stirred. The herbs are flushed cut into thin strips (julienne) and given a light boiling poin

Lost tortoise

Day 1: Meat and calfskin (possibly calf osso bucco) bring boil in soup or water. Sprinkle and season with salt / pepper. The meat boils 2 ½-3 hours. When the half-cooking time has elapsed, add the herb herbs and cook with the rest of the time. When the me