Recipes with Cayenne pepper
Sprinkle the Schnitzler with about half of the lemon juice and sprinkle them with a little salt and pepper. Let them stand and pull while cooking the mushroom mixture.
Set the oven to 225 degrees.
Remove the root disc on the sponges, rinse them briefly u
1st day:
Mix the flour in a large bowl. Add salt and oil as well as water gradually. Eat the dough for a smooth and smooth dough. Put it on the fridge overnight.
2nd day:
The pasta is rolled out into sausages and small balls form with the thumbs. The past
Melt the butter in a saucepan and brown chicken cut into 8 pieces. Remove the meat from the pan and put it on a dish.
Bring finely chopped onions and peppers into strips in the pan and saute for a few minutes. Add broth, lemon juice, salt and pepper. Put th
Turn on the oven at 175 °. Rinse the rosemary skewers and put them in the turkey cuvette, season with ½ tablespoons of salt and ¼ spoon of pepper and lace the meat with cotton straw. Bring fennel into a pan, add the apple pie and put the chalk cuvette upstairs
Turn on the oven at 200 °.
Turn the cracked potatoes for wet. Stir the turkey chicken with eggs, potatoes, onion, garlic, thyme, salt and pepper. Let the dad drag a little. Put the tomatoes on baking paper, brush with 1 teaspoon. Oil and sprinkle them with
Mix lemon juice, lime juice, honey, garlic, oregano, thyme, rosemary, black pepper and cayenne pepper well in a bowl. Take ½ dl of marinade from. Put the turkey cheeses in the bowl and turn them into the marinade. Tire with plastic wrap and marines in the refr
Add to the pasta sauce finely chopped onions and garlic with finely chopped celery in a pan of oil. Add chopped tomatoes, oregano, salt and pepper and allow the sauce to cook at low heat for approx. 5 minutes. Taste the sauce to.
Sprinkle with chopped belse
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328