Recipes with Cayenne pepper

Grilled gingerbread with garlic mayonnaise

Pile the head and shell off the prawns, but let the skull on the tailpiece sit. Remove the black intestine from the back with a pointed knife. Rinse the prawns and dip them dry. Mix the crushed garlic garlic with salt, pepper and olive oil into a bowl. Let

Carrying pork with apples and tomato

The meat is cut into strips. Karry, cayenne and onion are switched 5 min. In the margarine. Mix the pieces of meat and season them until golden. The flour is sprinkled over. Soup and cream are thrown in. The sauce is boiled and salted with salt. Washed apples

Marinated pork tenderloin on grill

Trim the black bread, cut it into thick slices, squeeze them a little flat with the palm of the hand and marinate them approx. 2 hours in different marinas, then grilling them on the table over a hot marble stone, but they may. Also spoon with vegetables and g

Auff sum total

Divide the cooked chicken into pieces. Mix flour, sesame and spices. Turn the chicken pieces into the eggshell and turn them into the spice mixture. Bring the chicken pieces to the oven and spread some oil and stir at 175 ° C hot air for 50-60 minutes.

Chicken marinade

All ingredients are mixed together in a bowl or plastic bag. The chicken fillets are cut into mundane bites and put in a bag together with marinade. It rests in my fridge. 30 min. Longer time only makes it better Tip: Beef can also be used, for example

Marinade to pork

Put the swine, choplets, pork tenderloin or the like. In a freezer bag. Stir the marinade and pour it into the bag. Marines for at least ½ hour, but preferably 1 day.

Tikki Masala

Start mixing the spices into a small bowl: Salt, Graham Masala, Cumin, Coriander, Peppers, Turmeric, Pepper, Cayenne Pepper and Cardamom. Cut the chicken into mashed bites and put them in a bowl together with oil and spices. Mix until the spices are evenly

Red lens Daal

Rinse the lenses thoroughly under running water, put them in a pan and cover with water, so there is water about 1-2 cm higher than the lenses. Add 1 teaspoon of salt to the lentils. Boil the lenses for 20 minutes. Make sure to stir the pot regularly as the le