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Recipes with Capers

Salads Finely grated to of 1 eco-lemon Ground pepper Salt ...

Stir the cold rice with oil, white wine vinegar, lemon peel, salt and pepper. Pour the tuna from the tuna and mix it with the rice. Cut the tomatoes into very small tern and turn them together with chopped and chopped dill. Season with salt and pepper


Salads Peas Lemon juice Freshly ground black pepper ...

Peel carrot and potato and cut them into the tern. Boil potatoes and carrots lightly soak in water. Add peas and green beans and boil for another 5 minutes until all vegetables are cooked. Pour the water and place in a large bowl or dish. Pour an onion and


Appetizers Lemon Sea salt Pepper ...

The meat is removed from the cucumber and cut into small pieces. Put them in a sieve and sprinkle with a little sea salt to get the water off. Scallops, capers and parsley are chopped well. Tuna fillet and fennel cut into small terns. The ingredients


Mains Eggs Lemon Wheat flour ...

Peel the potatoes and cook them 15 min. Until they are almost tender. Let them cool off. (Possibly with cold water). While the potatoes boil, the "boy" is made. Cut a lemon slice, cut capers, planed horseradish and finally two anchovies. Beat the meat


Mains Crème fraiche 38% Tarragon, fresh Egg yolk ...

Blanches the vegetables in salted water. Let them cool off. Turn the vegetables into chopped capers, estragon, cream fraiche, one of egg yolks, salt and pepper. Put the thinned butter dough together and roll it out to double size. Divide the butter dough in


Mains Herb mix Oil Pepper ...

Blanches the vegetables in salted water. Let them cool off. Turn the vegetables into chopped capers, estragon, cream fraiche, one of egg yolks, salt and pepper. Put the thinned butter dough together and roll it out to double size. Divide the butter dough in


Drinks (cold) Anchovy Capers Gin ...

All ingredients blend and the cold smoothie is enjoyed right away.