Recipes with Cane sugar

Baked vinrabarber with goat cheese cream

Rhubarb Compote: cut the top and bottom of the rhubarb stalks, wash them and cut them into 2-3 cm long pieces. Turn the rhubarb pieces with sugar, vanilla, grated lemon rind and juice. Got them in a heat-proof platter and behind them in the oven at 150 degr

Carrot Zucchini cake

Stir in sugar, vanilla sugar with milk, add salt, soda and cinnamon. Then raisin, chopped nuts, the grated carrots and squash. Finally, flour and baking powder and possibly. 50 g chopped dark chocolate. Cake Bake at 200 degrees c. alm. furnace in the

Carrot/squas cake

milk sugar vaniliesukker salt soda cinnamon whipped together then add the grated carrots and chopped chocolate raisins added/squas finally stir in flour and baking powder. cake Bake at 200 degrees C in the middle of the oven for 50 minutes in form 20 x 30

Sautéed Brussels sprouts

Rinse the Brussels sprouts, remove the stalk and cut them into quarters. Got them in a sauté pan with the butter and water and a little salt and steam them under the lid for two minutes. Remove the lid and add the vinegar and sugar, invert and let the liquid e

Monster lovely, luxurious Apple Cake

Got raisins and calvados in a jam jars and let stand overnight and drag. Mix the flour, powdered sugar and salt together well. Chop the butter in melblandingen and crumble it between your fingers. Gather dough with ægblomme and yogurt. Style dough in the re

Chocolate-coconut stars

Procedure: mix the flour and baking powder and sieve it in a bowl. Add the remaining ingredients and knead it with a mixer (kneading)-first at the lowest, then at the highest step-to form a smooth dough. Wrap the dough in foil and place in refrigerator for at

Double hearts

Thaw the dough up, and roll it a little thinner. Jack 30 hearts out with a form. Brush with egg white and sprinkle half the sugar cane on. Put all the hearts on plate with wax paper. Bake in the middle of the oven at 225 ° for about 4 minutes and cool on a wir

Alletiders m. carrot cake icing

Cake: Beat sugar and oil. Add 1 egg at a time while stirring until it foams easily. Flour is stirred together with other dry ingredients. And add to egg mixture. Then be complied with carrots, raisins and possibly. Hazelnut kernels/flakes in. Dough heldes i