Recipes with Basil

Anna's 'Solskins' bread

The yeast is poured into the lukewarm water after which salt, spices and sun-dried tomatoes are mixed together. Then add the flour to the consistency (not dry). Eaten and raised for at least ½ hour. Turn out to 2 smaller breads and raise a little. Brush wit

Bean salad with sausages / bacon and peas

The lid is chopped and sliced ​​in olive oil on the pan with sausages or bacon until golden. Salt, pepper, basil and oregano are added to taste. Green beans and peas are boiled in water with a little salt added and then turned into the mixture on the pan af

Tomato / cheese sauce

Blend / finch tomatoes and boil them. Add the cheese to taste and boil it. Basil finely chopped and added just prior to serving. tips: Is very good if it is allowed to stand and sleep for a day, but Basil can not get in before serving.

Strong / easy wokret

The chicken meat is cut into the tern as you wish. Onions halve lengthwise (cut the ducks off) and then again along in three-four slices. Carrots are peeled and cut into three and then in strips. - Bring oil to a wok or sautepande. Join the onions togethe

Lasagna with olives

- Butter a alm. Size dish. - Switch on the oven at approx. 200 degrees (hot air) - Onions, peppers, carrots (& lt; peeled) and cut into cubes. - Find a big pot. Oil comes in and then the onions along with oregano, basil, chili or spices to taste. - When go

Healthier and good baked cheese, delicious, easy and fast!

Bring a refractory dish and put the baking pan and butter it with olive oil so you are sure the cheese does not melt. Cut the cheese into blocks, for example. 4x4, pour peeled tomatoes, and parsley, basil and chili. Put in the oven until the cheese melts sl

Bruschetta with tomato and basil

Slice the breads into 3 equal parts and then cut them through. Heel virgin olive oil on a pan and turn the oven to 200 degrees. Step the bread on the forehead until golden. Cut while tomatoes in the tern (remove meat and kernels), chop red onions in smal

Seasoned (lean) and yellow peas

Get the butcher to fix the pig head. Put the head and shank in cold water in a saucepan and bring it to a boil. Foam thoroughly. Bring salt, porridge pepper and celery top in the water together with 1 whole-plated onion. Boil until the meat is tender and f