Recipes with Apples
Take the apples and plug the core housing out. Cut the apples into super thin slices of knife, appetizer, the blade from the vegetable cutter in the food processor el. like.
Put the super thin slices of apple on dry baking paper and sprinkle with a little s
Brush the four sheets of fillodej with melted butter and put them on top of each other. Peel the apples and cut them into the tern. Mix them with sugar and spices. Distribute apples and almonds to the dough - but leave 1-2 cm edge free.
Fold the dinners in
The yeast is poured into the lukewarm water, oil, salt, honey and the two kinds of flour are mixed in, but hold some flour back to knead with. The dough must be soft but not moist. The dough can now raise in a cool place for 4-5 hours, possibly. one night. You
Put the wood spikes into water so that you do not get splintered in your mouth. Rinse and peel the fruits. Cut them into mundane pieces. Alternately, bring the fruits on the spears.
tips:
Use the top of the pineapple or half of the melon to stab the finish
Use a fried frying pan (30-35 cm in diameter) that can withstand oven heat.
Mørdej: Milk and small pieces of cold butter crumble with fingertips until the mixture resembles grated cheese. Eggs and sugar are poured in and the whole mixture is collected into
Rinse the Christmas salad, loosen the leaves and place them on a dish. Cut the herbs into 1-2 cm wide pieces and put them on the salad. Chop red and cucumber. Peel the apples and cut them into small cubes. Distribute onions, cucumbers and apples over the herri
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