Salads recipes

Turkish Shepherd salad

The onions cut into rings and sprinkled with salt, ½ hour, then væden squeezed out. The tomatoes cut into both, cucumber and bell pepper into cubes. Oil, lemon, paprika, salt and pepper together and pour over salad whipped. The salad garnish with olives and

Tiger shrimp/lobster tail salad

Cut the cantaloupe and oranges into small pieces. Cut the salad off as normal. Grate nuts. Lobster tails and tiger prawns in. Arrange it any way you like. Tips: The above is a starter, but it can also be used as an accessory. You may want to. just use alm.

Salad

Cut iceberg mushroom and bell pepper and mix it together with ruccula salad. Stir the ingredients for the dressing together and pour it over the salad. Garnish with pomegranate. Tips: Pomegranate and ruccula is a nice combination.

Salata Snezhanka

Style yoghurt for draining, however, time in a cool place. If you can get the fat Greek yogurt you can settle for half the amount and do not need to drain it off. Chop the cucumbers well. Salt the diced fresh cucumbers and style them also for draining a cool p

China kåls salad with crispy onions

Cabbage chop very fine. Placed on a flat serving plate and garnish with the crispy fried onions and garlic, and pepper and Mint. Coconut milk is mixed together with the Chinese fish sauce and sugar. Pour over the salad. Sprinkle with chili and put lime boats a

Avocado salad with black beans

Set the beans to soak overnight. The next day, rinse the and afdryppes in a strainer. Boil them in plenty of water until tender 1-1 ½ hours. Drain and let them cool off. Mix beans, onions, tomatoes, bell peppers, corn, cilantro, avocado, mango and ruccol

Turkish carrot salad

Peel and grate the carrots. Heat olive oil in a frying pan, and warm up the carrots in it a couple of minutes. They must not cook, but just get the flavor and heat. Pull them off the heat and mix them with yogurt, spices and garlic. The salad gets a little thi

Calorie cucumber salad

Stir the sugar into the vinegar and water. Wood thin cucumber slices, sprinkle a little salt between the layers. Let it stand for a moment, then take the cucumber slices up and grinding it most of the juice of them them in vinegar brine. come. Tips: You ma