Mains recipes

Greek sausage

Cut the sausages into the tern and chop the onions nicely. Sweat onion and sausages. Add 1 tuna tomato sauce and 1 raw chilli, simmer the dish. When the dish has simmered for about 10 minutes add a can of peeled tomatoes. Let the dish boil and then add t

Cod & amp; Mussels in tomato / eggplant

Take a proper serving of sunflower tomatoes cut into smaller bites, for example. 1/2 - 1/4 aubergines are also cut into smaller cubes, cut reddish in quarters - sauté all ingredients in a good oil with a little butter - add some whole garlic cloves with salt a

Fried chicken with lemon

Clean and rinse the chicken well. Cut into pieces and put the pieces in a frying pan or a large oven-proof dish, greased with a little oil. Peel the potatoes and cut them into both. Lay them around the chicken pieces. Brush chicken and potatoes with the rem

Gratinated macaroni (PASTISJO)

Bring the water to boil with salt, bring macaroni and let it boil for approx. 8 minutes. Pour macaroni into a sieve, sprinkle it over with warm water and let it dry off. Arrow went and chop it fine. Pour tomatoes with boiling water, flake it and chop them w

Gratin with minced meat and potatoes

The potatoes are washed, peeled and cut for approx. 5 mm. Thick slices. Half of the oil heat in a pan, and the brown potato slices lightly on both sides The lid is peeled and chopped fine. The tomatoes are scalded, peeled and chopped. The rest of the oil is

Spicy lemon chicken

Divide the chicken into 8 pieces and rub the pieces well with salt and pepper. The onions are peeled and cut into thin strips. Garlic cloves are peeled and chopped well. Heat the oil in a deep fryer. Brown the chicken pieces until golden. Then pick them up

Lemon Chicken 02

Set the oven to 225 degrees C. alm. oven. Rinse the chicken thighs in cold water and dry them. Scrub two of the lemons well and tear the yellow of the skull. Squeeze the juice of them. Cut the third lemon into slices for garnishing. Squeeze garlic cloves

Guivetsi (Pasta with cheese, tomato and beef strips)

The meat, cut into neat strips, brune in olive oil, add loose and simmer for 2 minutes, then add approx. ½ dl. Water, spices and peeled tomatoes. It boils for even heat until the meat is very tender (1½ - 2 hours) The cooked pasta and the meat are served in