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Mains recipes

Mains Sea salt Pepper Pepper. White ...

Meat sauce: Season the chopped onions golden in butter / margarine add the chopped meat and season with add the spices broth and tomato paste and let it spin for approx. 10 minutes Bechamel Sauce: Melt butter / margarine in a saucepan then add the boiling


Mains Pepper Breadcrumbs Salt ...

Meat sauce: Season the chopped onions golden in butter / margarine add the chopped meat and season with add the spices broth and tomato paste and let it spin for approx. 10 min. Bechamel Sauce: Melt butter / magarine into a pan stir the flour in and then


Mains Lemon juice. freshly squeezed Tarragon. dried Flûte. fine. industry made to order ...

Meat sauce: Season the chopped onions golden in butter / margarine add the chopped meat and season with add the spices broth and tomato paste and let it spin for approx. 10 min. Mornay sauce: Melt butter / magarine into a pan stir the flour in and then ad


Mains Pepper Salt Pasta ...

Cook the pasta according to the instructions. Sprinkle the broccoli into small bouquets and boil for 5 minutes. Stir the quark up food cucumber in small tern, squeezed garlic, dill, salt and pepper. Cut the salmon tarts into smaller pieces and turn it into the


Mains Freshly ground pepper Salt Chopped flat-leaf parsley ...

Soak the sun-dried tomato into a little boiling water. Lift the olive oil into the saucepan and wrap white until it takes color. Add the chopped and drained tomatoes and raise the heat. Stir around and lower the heat after 5 minutes. Then come to the tomato pu


Mains Pepper Cinnamon Carnations ...

Mix the juice of orange and lemon into a bowl. Add the battered apricot, garlic, oregano, bowl, cloves, cinnamon, salt and pepper and mix well. Cut the meat into 5 cm. Pieces Put them in a layer in a dish and pour the spiced fruit juice over. Cover the dish


Mains Pepper Cinnamon Carnations ...

Mix the juice of orange and lemon into a bowl. Add the battered apricot, garlic, oregano, bowl, cloves, cinnamon, salt and pepper and mix well. Divide the chicken in 6-8 pieces. Put them in a layer in a dish and pour the spiced fruit juice over. Cover the d


Mains Oregano, dried Chives, fresh Salt ...

The potatoes are peeled, cut into the tern and shaken slightly golden and barely on the forehead. Reversed regularly. Sprinkle with salt and oregano and pour into a greased ovenproof dish. The tomatoes are cut in both and distributed in the dish together wi