Desserts (cold) recipes

Ice dessert

Cut the ice into slices and put them on the plates or in serving glasses and put the decoration on your own.

Ice

Egg yolks and flour and vanilla are whipped well until it becomes bright. The cream is whipped stiff and turned into the egg mass. The filling is turned into the ice cream and it is frozen. (Is done in one night) The fill can be varied, here are some sugges

Ice chocolate

Fill a high glass of cold chocolate and place ice-cream balls in the top with the whipped cream. Sprinkle or chop over and decorate with a glue plate.

Ice with daim

Whites whip stiff. The flowers are whipped white with sugar. The cream is whipped to foam. Daim is cut into small pieces. The egg napkin, whipped cream and daim are turned together. Finally, the pins turned whistled in.

Irish coffee is

Bring coffee beans and milk to the boil and let it pull for 2 hours. Sip the coffee and whip it together with egg yolks and chocolate. Warm the coffee cream under strong stirring until it is thick, do not boil. The cream is cooled and the cream is whipped to t

Ginger with delicious sauce

Boil sugar and water, ginger for a steady amount and cool. Whip the eggs into the sugar layer until it is foamed and add the milk and let it boil. Cool in water bath and stir occasionally. Whip the cream and turn it carefully into the cream. Get in the form an

Appelsinsne

Squeeze the half orange and peel the rest and cut it into cubes or canned boats. Stir the cottage cheese soft and smooth with orange juice. Add orange juice. Leave the dish cold before serving.

Honey-cooked nectarines with whiskey

Cut the nectarines in both and cook them with honey and water for approx. 5 min. Pour them into a bowl and stir whiskey in. Served with vanilla ice cream.